A tortilla goes hand in hand with Mexican cuisine. Unfortunately, regular tortillas from the supermarket contain way too many carbohydrates.Does this mean you could never eat a delicious burrito again? Of course not!In this recipe you will learn how to make a low-carb tortilla from coconut flour. The recipe is very easy and tasty.
Coconut flour is a healthy substitute for ‘normal’ flour. It is perhaps the healthiest flour substitute you can use in the kitchen. Especially for your weight, blood sugar and type 2 diabetes.And when you combine these healthy low-carb tortillas with a tasty filling?You have a super healthy dinner!Ready to make this recipe? Then take a look at the photos below to see what goodies await you.
Is the water already starting to run in your mouth? Then go all the way down for the complete recipe of these low-carb tortillas.Do you want to make it even better? Combine these tortillas with our low-carb Mexican burritos dinner. Then you get a super healthy dish that will hardly raise your blood sugar.
Fancy a low-carb Mexican soup? Then check out this recipe.
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