Low Carb Crackers Recipe with Cheese & Almond Flour

Low Carb Recipes

Do you have cravings for a savory snack but don't eat something unhealhty? This low-carb cheese crackers recipe is the perfect solution. Especially for diabetics.
Low-Carb Crackers Recipe with Cheese & Almond Flour

Low-Carb Crackers Recipe with Cheese & Almond Flour

We all feel like having a snack for time to time. But what should you take? Because let’s be honest: eating nuts all the time is everything but fun.Fortunately, you can make these mouthwatering low-carb cheese crackers to fulfill that craving. Ideal as a snack or just for lunch and breakfast.Because these treats are made from very healthy (and tasty) ingredients, you can eat them as much as you want.Low-carb cheese crackers that you can eat as much as you want? That sounds like a dream to many people. Especially for diabetics.In this recipe you will learn how to make them in 30 minutes.

These low-carb crackers are the ideal addition to our low-carbohydrate bread and our low-carbohydrate buns.What makes these crackers so tasty and healthy?Easy.They are made from cheese and almond flour (which is healthy)……and you add a lot of spices that will make them taste delicious.

And don’t be fooled by the low-carb options you can buy in stores like Walmart, Trader Joe’s, Tesco or Woolworths. They rarely are truly low-carb. They are – utmost – ‘lower in carbs’.Can’t wait to make these low-carb crackers? Then scroll down to see what awaits you.

Photos and recipe of the low-carb cheese crackers

Do you want to make these low-carb crackers with cheese? Then go all the way down for the complete recipe of these tasty treats.

Low-Carb Crackers Recipe with Cheese & Almond FlourLow-Carb Cheese Crackers for DiabeticsLow-Carb Crackers for Diabetics

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Low-Carb Crackers Recipe with Cheese & Almond Flour

Low-Carb Crackers with Cheese & Almond Flour

Do you have cravings for a savory snack but don't eat something unhealhty? This low-carb cheese crackers recipe is the perfect solution. Especially for diabetics.
5 from 1 vote
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Course: Snack
Cuisine: American, Italian
Keyword: Cheese Crackers, Crackers, Low-Carb Cheese Crackers, Low-Carb Crackers
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 30
Calories: 64kcal
Author: Marloes

Ingredients

  • 240 gram cheese
  • 120 gram almond flour
  • 60 gram cream cheese
  • 1 egg
  • 0.5 teaspoon salt
  • 1 teaspoon dry herbs - like: rosemary, basil, chives, garlic, chili flakes

Instructions

  • Preheat the oven to 230 degrees Celsius (450 Fahrenheit)
  • Mix the cheese, cream cheese and almond flour in a heatresistend bowl, then heat it in the oven for a minute. Then again mix all ingredients (cheese must be partially melted)
  • Let the mixture cool for a few minutes and then add the egg, salt and spices and mix together (if the cheese is too hard, heat everything for an other 20 seconds)
  • Place baking paper on a baking tray and place the dough ball on it. Place another piece of baking paper on top and roll out the dough into a thin layer (use a rolling pin or your hands)
  • Remove the top baking paper and use a pizza cutter to cut the crackers into small pieces and put the plate in the oven
  • Bake the crackers for 5 minutes per side (depending on the thickness, you can leave them a few minutes longer) until they are crispy.
  • Use the pizza cutter again to cut the crackers into small pieces. Allow to cool for 5 minutes

Nutritional value per serving

Sodium: 97mg | Calcium: 69mg | Vitamin A: 115IU | Sugar: 1g | Fiber: 1g | Potassium: 13mg | Cholesterol: 16mg | Calories: 64kcal | Saturated Fat: 2g | Fat: 5g | Protein: 3g | Carbohydrates: 1g | Iron: 1mg

About the Author

Marloes Schuurman is a medical specialist and an expert in the field of type 2 diabetes.

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